This is a great recipe to use all that zucchini from your garden, cheesy and delicious!
Author: Paula
This recipe is based upon an Italian family recipe, modified for working or busy moms like me, who need something homemade but quick. While cooking the sauce, prepare a fresh salad and garlic bread to...
Author: darcy907
With simple ingredients, you can have a flavorful, comforting pot roast in less time than using an oven or slow cooker.
Author: bd.weld
This 'burger dog' is far more than a hot dog-shaped cheeseburger. It's a one-handed wonder that's perfectly proportioned and easier to eat than a regular cheeseburger.
Author: Chef John
This recipe came from my Aunt when I was about 13 years old. Not only is it good for kids, but it's good for parties too!
Author: CHRISTI_LANDINO
A delicious spring/summer dish with a great creamy texture and taste!
Author: claudinhull
Great Mexican-style layered casserole. My brother is one of the pickiest eaters I have ever seen, and he loved it. Serve with salsa or sour cream.
Author: Caleb J. Bowey
One of my favorite recipes passed on to me from a friend many years ago. This pork loin roast with brown sugar is easy to prepare and when it's done, it's so delicious! Serve with a green vegetable or...
Author: galet09
An easy recipe for a quick dinner for weeknights with salmon, bell peppers, parsley, and lemon that is ready in about 30 minutes. I usually serve it with rice.
Author: barbara
Roasted eggplant on a whole grain roll with fresh tomatoes, basil, and Boursin® cheese.
Author: Brittney Tun
My wife had a craving for ham and potatoes and we had several items we wanted to use up. We didn't cook the celery with the onion and green pepper to add some additional crunch, but they could be cooked...
Author: RJVDK
I added the dressing and now myself and daughters are asked to bring this to potlucks - constantly! I don't especially care for 'regular' shredded chicken sandwiches, but really like MY version.
Author: SUE202
An authentic potsticker recipe using ground beef and ground shrimp instead of the usual pork filling. You can fill the whole package of gyoza wrappers and have filling left over for next time around.
Author: Ayeen
This recipe is awesome for fresh halibut - fresh herbs, lemon and dill spice the fish without overpowering the taste while remaining healthy and satisfying!
Author: Lorenzo
This creamy potato gratin benefits from a subtle blend of spices. Cinnamon, ginger, and cayenne pepper take it from ordinary to out-of-this-world.
Author: Martha Stewart
This is so easy with amazing results. A mildly spiced summer sausage made with mustard seed and black pepper. It's great for snacks with chunks of cheese on the side.
Author: SANDY WITEK
This is basically salmon Dijon, but with a twist. Very easy to make and delicious! Goes well with fresh steamed veggies and rice.
Author: HEIDI S.
Burgers with a taco twist. I like to serve this with sangria and a side of nachos.
Author: Anabelen
Every time we have a party I'm requested to make this dish. Wonderful mixture of pasta, bacon, mushrooms, and onions.
Author: JEDDY51
I made this up one day when I couldn't find a recipe anywhere with these ingredients. So I kind of threw it together on a whim. Sugar can be adjusted for sweetness, and if the sauce gets a bit thicker...
Author: elttlbit78
This is an original recipe given to me from Sicilian relatives. Pasta is tossed with a simple tomato sauce, then topped with fried eggplant, ricotta salata, and hot peppers. The cut of pasta is not too...
Author: Buckwheat Queen
These Italian breads remind me of a folded-over pizza. They are filled with such yummy ingredients!
Author: MARBALET
This recipe has been a family favorite passed on from generation to generation. We traditionally make these for Christmas, but they can be made for any special event. There's some work involved, but the...
Author: TAB
I know everyone says their mum's meatloaf is the best and I am one of those who agree--my mum's recipe is the best! This has been one of my favorites since my childhood. While I love it served fresh and...
Author: Sahara B
This is the best brisket you will ever taste. No matter who comes for dinner, they always make sure that I'll be making this brisket. It is a very traditional dish for Rosh Hashanah and Passover but it...
Author: Louise
The restaurant I worked at in college made these amazing turkey reuben sandwiches. They are a hit with everyone, and surprisingly easy. Feel free to adjust the sauerkraut to taste, but don't skimp on the...
Author: The-Baby-Bow-Lady
With my in-home day care, I am always looking for some good home-cooked meals to feed the kids. This was a hit and the kids wanted me to make it again the next day!
Author: JTheewen
This is a variation on one of my mother's go-to recipes and gets raves every time I serve it. You can mix and match ingredients depending on what you have on hand. This one will quickly become a favorite...
Author: Miss Annette
This rich pasta toss is great for everyday dinners or special occasions. I can come home from work and throw this dish together in a half hour.
Author: Big Daddy Cooks
I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. If you have any glaze left over, you can add it to the pan drippings with a little flour or cornstarch...
Author: Sue S.
This spaghetti dish is very easy to prepare and you can also substitute other types of pasta for a change. I have also used half broccoli and half spinach for a nice change. Crusty French bread and a garden...
Author: Denise
Easy to make red coconut curry. Serve with jasmine rice or basmati rice.
Author: Lt470
Slow-roasted pork is shredded and mixed with a tangy barbeque sauce, then loaded into hoagie rolls and topped with homemade coleslaw. This is not a sandwich for the faint of heart!
Author: Allrecipes
Halibut fillets marinated in lime juice and herbs are simple and delicious, and perfect for any occasion. Pineapple and mango salsas - or any of your personal favorites - make for a perfect finish fresh...
Author: Karen David
This is how they make loose meat sandwiches in the restaurants. They are always moist and savory.
Author: ROBINROCKINGBIRD
First had this dish at an Amish church in rural Ohio. I will never forget the delicious smell of that church kitchen! After a little questioning, a kind woman gave me the recipe. Great for a plan-ahead...
Author: ashli113
If you like garlic and love black pepper you'll love these skillet pork chops. Simple, yet, very tasty!
Author: GOMERSGIRL5
This is a very easy and yummy salmon recipe for 2. I usually serve it with basmati rice and salad. Perfect for during the week.
Author: heidi_k
A zippy, sweet and spicy nectarine salsa goes really well with pork, particularly grilled pork, in this favorite summer recipe.
Author: MICHELLE0011
This meaty main course, served with a mouth-watering mushroom gravy, is a snap to assemble and pop in the oven.
Author: JimChicago52
This is the recipe my mother taught me when I was a teenager.
Author: Ladan M Miller
Fresh and quick shrimp tacos that are perfect for any day!
Author: chrispcooks
I like to make this for company since you can get it ready ahead of time up until the final baking step. It looks both pretty and impressive, and the orange flavor is more subtle than you'd expect. This...
Author: KBURIE
This is a delicious and quick lunch or dinner meal. Serve over rice, pasta, polenta, or eat it right off your plate. So good you'll want to lick the plate clean!
Author: M TOUSSAINT
My mom would make this for us growing up. It was one of those easy dinners that we all loved to eat at the family table. Now we are still passing it down. My 17-month-old daughter LOVES this recipe. You...
Author: Kendrick